Dalgona Coffee/Cappuccino…

Dalgona Coffee roots its origin to the Indian subcontinent.It has been recently nicknamed 'Dalgona' by the South Koreans.This beverage is enjoyed as whipped coffee or beaten coffee. Let's try our

hands on this popular recipe today.

 

Dalgona Coffee...

Ingredients- (for 2)

Instant Coffee - 2 tblsp

Sugar - 4 tblsp or more

Hot Water - 2 tblsp

Cold Milk - 1 cup

Ice Cubes as needed

Sweetener for milk if needed.
     

Method-

Take coffee, sugar, hot water in a cup. Mix well.

Use a hand blender to whip this till it gets light and fluffy. It will take around 5 to 10 mins. Or beat it continuously with a whisker untill it's fluffy.

Now take a serving glass. Fill with ice. Add in sweetened milk.

Top with the whipped coffee.

Mix well and enjoy.

Notes-

1)You can store this whipped coffee in fridge in a air tight container.

2)Add hot milk to make Cappuccino.
Please do try this recipe at your home and let me know how it was in the comments section below. Also do share and follow me for more such easy,tasty and delightful recipes.
Thank you. Enjoy
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