Stuffed French Toast...

Ran out of ideas to make something new, tasty, easy and in a jiffy, here comes "Stuffed French Toast" to your rescue.


Stuffed French Toast…
Ingredients -                                               
6 Bread slices
5 Eggs
2 tsp Butter
Salt to taste
Paprika/Red Chilli powder to taste
2 tsp dried Oregano         
1 tsp Black Pepper powder
2 tbsp Milk
2 tbsp Coriander and Mint Chutney
2 tbsp sweet Tamarind Chutney
2 cheese slices
For the Stuffing-
50 gms Cottage Cheese/ Paneer, crumbled             
1 Potato
1 Green Chilli, finely chopped
Salt and Chaat Masala to taste                                     
1 tsp Red Chilli powder, 
1 tsp Black Pepper powder
1 Onion, finely chopped
1 green Capsicum, finely chopped
½ tbsp Oil                
Method-
Heat oil in a frying pan. Saute chopped green chilli, onion and capsicum in oil for 2 mins till the onion just starts to turn soft. Add crumbled paneer, grated boiled and peeled potato, salt, red chilli powder, pepper and some chaat masala. Mix well and remove from heat.
For each stuffed french toast, take 2 slices of bread. Spread a tbsp each of green chutney and tamarind chutney on the slices.
Add about 2-3 tbsp of the stuffing in the centre of one bread. Top with a cheese slice and press down the other bread slice. This is the basic preparation for bread which is then coated with gram flour batter and deep-fried.
To make the egg batter, beat together all the eggs, 2 tbsp milk, salt, paprika/red chilli powder,2 tsp of dried oregano and 1 tsp of black pepper powder in a bowl. Empty in a flat bowl, big enough for the sandwich.
Dip the prepared stuffed bread into the egg batter and let each side soak in the batter for about 20-30 secs. Heat a flat pan and add a knob of butter. When the butter starts to melt, put the soaked stuffed bread. Cook each side for about a minute till it turns golden brown. Serve hot with ketchup.


Please do try this recipe at your home and let me know how it was in the comments section below.Also do share and follow me for more such easy,tasty and delightful recipes. Thank you. Enjoy.

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