Coffee Cake...

British coffee cake is typically a sponge cake flavored with coffee. Let's try our hands on this popular recipe today.

Coffee Cake...                              

Ingredients-                                                 

1/2 cup Oil                                                      

1 tbsp instant Coffee/4 gram sachet

2 Eggs                                                              

1 tsp Vanilla Essence                                      

1/2 cup Sugar                                                  

1 cup Maida/all purpose flour                      

2 tsp Baking Powder                                    

1/3 cup Milk (optional)                      

Method-

In a mixer combine oil,coffee, eggs, sugar, vanilla essence together.

Sift the flour and the baking powder together in a medium bowl.

Combine the egg mixture with the flour mixture. Use the milk if needed (optional). This shouldn't take more than a minute. Pour the batter into a well greased cake tin of your choice.

Bake in a pre heated otg/oven (5 mins) at 180 degree Celsius/400 degree Fahrenheit for 20-25 minutes.

Note- 

1) All the ingredients must be at room temperature.
2) Never open the door of the otg/oven to check your cake before the cook time set.
3) Try to combine all the wet and the dry ingredients within a min.
Please do try this recipe at your home and let me know how it was in the comments section below. Also do share and follow me for more such easy,tasty and delightful recipes.
Thank you. Enjoy.